Growing delicious pecans for over 150 years

YOUR CART CONTENTS


Price
QTY

TOTAL

$0.00 Update cart

Price excludes delivery, which is applied at checkout. Orders will be processed in USD


GET SHIPPING ESTIMATES

GIFT CARD

Gift Card | In stock

Shopping for someone else but not sure what to give them? Give them the gift of choice with a Hudson Pecan Company gift card.

Gift cards are delivered by email and contain instructions to redeem them at checkout. Our gift cards have no additional processing fees.

x $20.00 = $20.00

Random Recipe

Ingredients KALE AND PECAN PESTO Directions

KALE AND PECAN PESTO

12 oz. Kale

1/4 cup toasted pecans

2 cloves garlic

1/2 cup parmesan cheese grated

1/3 cup pecan or olive oil


(Uses for pecan pesto: serve with cream cheese and crackers, over pasta, to dress a mozzarella and tomato (Caprese) salad, or smear over meats toward the end of the grilling/roasting time)

Briefly wilt the kale in a pan with some olive oil or white wine, set aside.

Place the toasted pecans and garlic in a food processor, spin.

Add the parmesan, kale, salt, pepper, spin.

Stream in pecan or olive oil until desired consistency is reached.


Similar Products