Growing delicious pecans for over 150 years

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BUTTER PECAN FROSTING

by Hudson Pecan Admin try with FRESH PECAN PIECES
Do you enjoy butter and pecans? Then, boy do we have a recipe for you! This is the best topping for your favorite pound cake.

Ingredients


1/4 cup butter
1 lb powdered sugar
1 tsp vanilla
4 to 6 tbsps evaporated milk
2/3 cup toasted pecans

Directions


Cream butter, add powdered sugar, vanilla and evaporated milk until of spreading consistency. Stir in 2/3 cups toasted pecans . Frost cake with your delicious Butter Pecan Frosting!


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