BUTTER PECAN FROSTING
by Hudson Pecan Admin
try with FRESH PECAN PIECES
Do you enjoy butter and pecans? Then, boy do we have a recipe for you! This is the best topping for your favorite pound cake.
1/4 cup butter
1 lb powdered sugar
1 tsp vanilla
4 to 6 tbsps evaporated milk
2/3 cup toasted pecans
Cream butter, add powdered sugar, vanilla and evaporated milk until of spreading consistency. Stir in 2/3 cups toasted pecans . Frost cake with your delicious Butter Pecan Frosting!
Ingredients
1/4 cup butter
1 lb powdered sugar
1 tsp vanilla
4 to 6 tbsps evaporated milk
2/3 cup toasted pecans
Directions
Cream butter, add powdered sugar, vanilla and evaporated milk until of spreading consistency. Stir in 2/3 cups toasted pecans . Frost cake with your delicious Butter Pecan Frosting!